Organic Acids
Organic acids, found in common foods, appear as citric acid (lemons), acetic acid (vinegar), and malic acid (apples). Also shows esterification and the formation of an ester.
(Source: DCMP)
Metadata
- Subject:
- Physical Sciences - Science
- Keywords:
- chemistry, science experiments
Files 1
-
Organic Acids
- Type:
- Video
- Format:
- Streaming
- Accommodations:
- English Captions - Auditory, English Audio Descriptions - Visual
- Languages:
- English
- License:
- DCMP Membership
- Author:
- Landmark Media
- Length:
- 12 minutes
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Chemistry - Video
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