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  • Calvin Cycle

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     illustration showing the calvin  cycle with three stages. Stage 1: carbon fixation, stage 2: reduction of 3-PGA, stage 3: regeneratio of RuBP. Chemical reactions that convert carbon dioxide and other compounds into glucose

    Calvin cycle showing how carbon dioxide and other compounds are converted into glucose.

    (Source: OpenStax)

  • Diagram of foods containing Sucrose providing a combination of fructose and glucose or containing Lactose providing galactose and glucose after being processed by the liver. Caption: are also broken down and converted into glucose

    In this program, students learn about the digestive process. The human digestive system consists of the gastrointestinal tract plus the tongue, salivary glands, pancreas, liver, and gallbladder. Digestion involves the breakdown of food into smaller and smaller components. These small components are absorbed and assimilated into the body. Part of the "Human Nutrition" series.

    (Source: DCMP)

  • Field of sunflowers. Glucose. Caption: The food they produce is called glucose.

    Features a wide variety of video footage, photographs, diagrams and colorful, animated graphics and labels. Begins with a simple definition, and this helps clarify pronunciation and provides opportunities to transfer words from working to long-term memory. Also concludes with a critical thinking question. For this particular clip, students will focus on producer.

    (Source: DCMP)

  • Container labelled CaO with a white powdery substance next to a dish with a granular light brown substance. A person is about to scoop out some CaO. Caption: and also sulfur and oxygen.

    Experiments illustrate the presence and properties of: 1) saccharides (glucose and starch) in fruits and vegetables; 2) lipids (fats) in nuts and vegetable oils; and 3) proteins in eggs, meat, and milk. Emphasizes that chemistry is all around us.

    (Source: DCMP)

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  • Biology

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    Biology related concepts

    A collection containing 59 resources, curated by Benetech